University of Toronto

Chestnut Residence and Conference Centre

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At Chestnut, we are proud to serve over 60% of our meals using locally produced ingredients. All of our milk is organic. All chicken and lamb served at Chestnut is Halal (Halal beef is available upon request). Please note that the University of Toronto is a bottled water free zone. Complimentary jugs of ice water are available.A taxable 15% service charge and 13% HST will apply to all menus.

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The Boardroom (min 10 persons) The Corporate (min 10 persons)
  • Tureen of Chef’s Daily Soup
  • Salad of Baby Greens, Cucumbers and Grape Tomatoes with chef’s selection of homemade dressings

  • Penne Pasta Salad tossed with Artichokes and Asparagus Spears in a Sweet Basil Oil
  • Fresh Crudités & Roasted Garlic Herb Dip

  • Mini Kaiser Bun Sandwiches (2 pieces per person)
  • White and Whole Wheat Kaisers filled with Home Style Roast Beef, Smoked Ontario Turkey, Egg Salad, Five Roasted Vegetables with Arugula,Tomatoes, and Goat Cheese
  • Oven Baked Cookies and Brownies
  • Coffee, Decaffeinated Coffee and a Selection of Tea
  • Tureen of Chef’s Daily Soup
  • Cookstown Greens with Red Wine Vinaigrette

  • Asian Style Cole Slaw with Crisp Won Tons
  • Fresh Crudités & Roasted Garlic Herb Dip

Deli Sandwiches: (1½ pieces per person)

  • Black Forest Ham & Swiss Cheese,
  • Roasted Chicken Salad, with Celery and Golden Raisins
  • Lemon infused Tuna Salad
  • Roasted Red Pepper, Portobello and Asiago with Pesto Aioli

  • Rice Krispie Squares and Brownies
  • Coffee, Decaffeinated Coffee and a Selection of Tea
$23.00 Per Person   $24.50 Per Person

It’s a Wrap (min 10 persons) Create Your Own Sandwich (min 20 persons)
  • Tureen of Chef’s Daily Soup
  • Salad of Baby Greens, Cucumbers and Grape Tomatoes with Chef’s selection of homemade dressings
  • Organic Potato Salad with Dill Weed and Kosher Dills

Wraps: (3 pieces per person)

  • Spinach Tortilla with Grilled Chicken Caesar, Sundried Tomatoes and Parmesan Reggiano
  • Sundried Tomato Tortilla with Smoked Turkey, Arugula, Asiago and Smoked Tomato Aioli
  • Whole Wheat Tortilla Salmon Salad Wrap with Spinach, Grape Tomatoes and Lemon Aioli
  • Roasted Vegetables with Hummus, Tabouleh and Artichoke in a Spinach Wrap

  • Assorted Fruit Tarts
  • Coffee, Decaffeinated Coffee and a Selection of Tea
  • Tureen of Chef’s Daily Soup
  • Classic Caesar Salad

Sandwiches: Choice of four (4)  types of sandwiches from the selection below to create you custom luncheon buffet, based on 1½ sandwich per person.

  • Smoked Salmon & Chive Cream Cheese on a Pumpernickel Bagel
  • Black Forest Ham, Swiss Cheese and a Hot Mustard Dressing served on an Onion Bun
  • Grilled Chicken Breast with Guacamole & Vine Ripened Tomatoes on a Whole Wheat Kaiser
  • Roast Turkey with Tomato Relish on Multigrain Bread
  • Niagara Cured Prosciutto Ham with Roasted Bell Peppers and Grilled Zucchini on a Calabrese Bun
  • Grilled Eggplant & Mozzarella Cheese, with a Basil and Lemon Aioli in a Spinach Wrap
  • Free Range Egg Salad with Boston Bibb lettuce on a Buttery Croissant
  • Aged Angus Roast with Roasted Bermuda Onions Relish and Bistro Mayo on a Ciabatta Bun
  • Roast Sweet Ontario Peppers and Portobello Mushroom served with an Rosemary Aioli on a Calabrese Bun
  • Roasted Pepper Hummus, Vine Ripened Tomatoes & Arugula in a Whole Wheat Pita

  • Sliced Fresh Fruit
  • Mini Pastries
  • Coffee, Decaffeinated Coffee and a Selection of Tea
$26.50 Per Person $27.50 Per Person
Little Italy Pizza & Pasta Buffet (min 20 persons) China Town Buffet (min 20 persons)
  • Minestrone Soup
  • Arugula Leaves, Vine Ripe Tomatoes, Goat Cheese Crumble and Pesto Vinaigrette
  • Green Salad with Chef’s assortment of house made dressings

  • Flatbread pizza’s including Pepperoni, Grilled Vegetable & Caramelized Onion
  • Mushroom and Cheese Tortellini tossed with Extra Virgin Olive Oil, Sundried Tomatoes and Grilled Artichokes

  • Assorted Italian Pastries
  • Decadent Biscotti
  • Coffee, Decaffeinated Coffee and a Selection of Tea
  • Asian Mixed Greens with Sesame Oil Vinaigrette
  • Vegetable Crudités with Asian Dip
  • Oriental Noodle Salad

  • Sweet Chili Chicken with Bok Choy, Baby Corn and Carrots
  • Sliced Beef in Black Bean Sauce with Peppers and Onions
  • Braised Bean Curd and Shitake Mushrooms with Oriental Vegetables
  • Jasmine Scented Oriental Rice

  • Fortune Cookies
  • Mini Fruit Tarts
  • Sliced Fresh Fruit
  • Coffee, Decaffeinated Coffee and a Selection of Tea
$28.00 Per Person $29.50 Per Person

Southwestern Lunch Buffet (min 30 persons) The Danforth Buffet (min 30 persons)
  • Create your own Southwestern Salad (Iceberg Lettuce, Cucumbers, Tomatoes, Onions, Cheddar Cheese, Salsa, Tortilla Chips with Buttermilk Ranch Dressing)

  • Fajitas: Sautéed, seasoned Beef AND Chicken in Soft Shell Tortillas
  • Chopped Tomatoes, Onions, Guacamole, Salsa, Cheddar Cheese and Black Olives
  • Served with Refried Beans and Monterey Rice

  • Assorted Sliced Fruit
  • Mini Fruit Flans
  • Coffee, Decaffeinated Coffee and a Selection of Tea
  • Spinach Salad with Lemon Honey Vinaigrette, Vine Ripened Tomatoes, Cucumbers, Olives, Bermuda Onions and Feta
  • Vegetable Crudités served with a Roasted Garlic Dip

  • Chicken or Beef Souvlaki served with Homemade Tzatziki
  • Vegetable Kebobs
  • Greek Potatoes and Rice Pilaf

  • Baklava
  • Fresh Sliced Fruit
  • Coffee, Decaffeinated Coffee and a Selection of Tea
$29.50 Per Person $30.50 Per Person
The Graduate Lunch Buffet (min 30 persons)  
  • Organic Potato Salad with Dill Weed and Kosher Dills
  • Asian Style Cole Slaw with Crisp Won Tons

  • Beef Émincé with Sautéed Mushrooms, Caramelized Onions in a Red Wine Sauce
  • Cheese filled Tortellini tossed with a Rich Organic Tomato Basil Sauce
  • Tuscany White Bean Stew with Parsley Pesto
  • Organic Roast Potatoes
  • Sautéed Seasonal Vegetables

  • Chocolate Brownies
  • Assorted Squares
  • Sliced Seasonal Fruits
  • Coffee, Decaffeinated Coffee and a Selection of Tea
$31.00 Per Person